because every dessert is a little decadent

Fruit

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Fruits and More Cake

A gelatin mold that has fruit inside of it is a delicious treat and for something a bit different, try this cake with gelatin and fruit layers on the outside. This is a fun new trend going on with gelatin, designed to hit all the right spots. The fresh fruit is a great way to get children to eat their fruits and gelatin treat. All the family will find it scrumptious and tasty throughout each bite.

Cut the fruit slices thin so they will lie across the sides of the gelatin mold. By putting freshly sliced apples, whole strawberries, red grapes, kiwi slices, mango slices and a chocolate leaf shape around the outside, you are giving this fruit cake a fun new twist. The chocolate leaves create a fun and elegant look that will be both a tasty treat and a beautiful design. Eat the chocolate pieces separately or enjoy them along with the fruit. If you are dealing with those who do not like certain fruits or prefer green grapes instead of red, change the recipe to use green grapes and banana pieces. Be original and have fun with this dessert.

A cheerful pretty dessert gives friends and family a treat to remember. Take this dessert to your next potluck or bake sale. It will give you something to create that many may have never seen before as well as give you a chance to be different and bring in fresh, healthy snacks. Use any type of gelatin flavor you like and remember that no matter what, it is all about the joy of creating a delicious centerpiece that everyone will appreciate. Continue reading

Strawberry Layer Cake Recipe with Fruit Jellies

Strawberries are one of the most popular dessert ingredients of all time. Perhaps you have made a strawberry shortcake cake or a homemade strawberry cake recipe before. There are all kinds of strawberry cake recipes to choose from, including strawberry torte cake, which has ground nuts instead of flour, and more. If you like strawberries, you can make this delicious strawberry cake recipe. Use either fresh or frozen strawberries because they are going to be mashed anyway.

You can make a couple of changes to the following strawberry layer cake recipe if you like. You might want to use a three layer cake, in which case you will need to double the amount of frosting. Also, you can decorate the cake however, you like. The fruit jellies are good but you could replace them with fresh strawberries if you prefer.

This is one of the easiest gelatin cake mix recipes to make and even if you only have frozen strawberries, this is still a deliciously fruity cake and everyone you give a piece to is sure to enjoy it. If you want to use a cake mix, rather than make a strawberry cake from scratch, this is a quick and easy strawberry cake that is suitable for even beginner cooks. Continue reading

Strawberry Cake with Custard and Pineapple Gelatin

This delicious strawberry cake is made in two layers, which are sandwiched together with homemade custard. The topping is fruit with gelatin. This is an easy cake to make and the flavors and textures contrast really well. You might have made a gelatin flag cake or a recipe for strawberry shortcake before, but this cake is also very tasty and not difficult at all.

This fruity strawberry cake is nice cut into squares and served as a snack with a drink in the afternoon. Alternatively, it is tasty after dinner and the kids will love it as much as the adults do. It is best served chilled.

You can vary the fruit topping if you want to. The grapes, strawberries, peach, and kiwi go together nicely because they are soft and sweet and their colors contrast well, but use whichever fruit you want. If you are using thawed or canned fruit, make sure it is really well drained, else it will make the cake soggy. Fresh fruit is always good to use and if you want to make a fresh strawberry cake recipe, use fresh strawberries to top the cake. Continue reading

Recipe for Strawberry Cake with a Gelatin Topping

This strawberry tart is very simple to make. You can make a pastry case if you like, or simply use a store-bought one. It is important to use ripe berries for this gelatin cake recipe. Choose big, juicy, fully ripe strawberries to make this strawberry gelatin cake perfect. The strawberry gelatin mixture on this cake will set and enclose the cake, making it firm yet soft and juicy. Gelatin gives cakes such a wonderful texture.

This strawberry tart recipe is a bit like gelatin poke cake. Although you paint the tart shell with a thick gelatin mixture before adding to filling to waterproof it, some of the gelatin will soak through the sponge-like shell and color it red. It looks appetizing if some of the gelatin runs over the outside lip too because things like that are what differentiates store-bought strawberry cake from homemade strawberry gelatin cake recipes. Every homemade strawberry gelatin cake looks slightly different and that is a good thing.

This easy gelatin flavor cake recipe is made by filling a pastry shell with whipped cream, fresh berries and a kirsch or Frangelico enriched strawberry gelatin mixture. Kirsch is cherry liqueur and Frangelico is hazelnut liqueur. You can omit this ingredient if you are making this strawberry gelatin cake for kids. Continue reading

Homemade Strawberry Shortcake Recipe

Some people claim a strawberry shortcake cake must be made with biscuit and others like to use cake. The following recipe for strawberry shortcake cake uses an angel food cake, fresh strawberries and whipped cream. A gelatin layer adds another texture and boosts the fruity flavor and a cream cheese and vanilla frosting is piped around the outside of the cake to keep the gelatin in place until it sets.

Since strawberry shortcake is a combination of biscuit or cake, strawberries and whipped cream, this recipe is a true strawberry shortcake recipe with just a couple of little tweaks to improve the flavor and consistency. This strawberry gelatin cake is attractive enough to be a table centerpiece and you can serve it at a dinner party or garden party. As with all fresh strawberry recipes, try to choose perfect strawberries because they are visible. Save bruised or mushy strawberries for your breakfast cereal or for making smoothies.

This strawberry angel food cake keeps well in the refrigerator for a couple of days if you are not going to use it all at once. Serve it very cold for the best results. Continue reading

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